FEATURES

• PLC control, with 10" glass screen for comfortable operation and menu navigation.
• Standby function - temperature increase in the tank and interval control for the agitator to ensure a perfect de-crystallization during  pauses in production
• Different temperatures and settings (recipes, products) are freely programmable
• Ready-to-plug-in preparation for retrofitting of vibrating tables and dosing system
• Interior heating - temperature adjustable, with fan for even distribution of heat
• Smooth start-up of the agitator using a frequency converter reduces stress on  mechanical components for a longer service life
• Level measurement 'minimum - maximum' via indicator light - ready to plug in, prepared for automatic charging via external dissolver with pump
• Integrated, heated working trough approx. 90 cm wide and 45 cm deep
• Pouring tube height is adjustable, can swivel and is easy to remove for cleaning
• Cover grating belt; easily removable and easy to clean, dishwasher safe          Total length 1.4 meters
• Infeed grating belt separate from the overlay belt, infeed area 40 cm, very tight transfer even for the smallest products
• Floor draining device included
• Veil boxcontinuously adjustable in height up to 10 cm
• Continuously adjustable blower with filter for blowing off the chocolate after coating
• Blower shaft removable and adjustable in height up to 10 cm
• Paper discharge belt with paper roll for hanging, total length 1.6 meters
• Start-stop system for one-man operation, and for extremely effective use of the paper
• 2-piece plastichoodswith hinge for opening
• Built to the highest European and US Safety Standards 
• Stainless steel machine housing with sturdy swivel castors make unit easy to move

TECHNICAL DATA